Sushi Bake

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Make this simple, irresistible, sushi-licious dish that has been making waves as a crowd favourite! Learn how to make the basic Sushi Bake and a Premium version for your upscale market. Both are mouthwatering additions to your growing online menu or simply for family and friends to savour and enjoy. A bonus recipe for a homemade Unagi Sauce will also be included in the workbook.

1.Using the right type of rice for the sushi rice
2.Making sushi rice
3.Making the unagi sauce
4.Ratio of sushi rice to topping
5.Layering the sauce and topping
6.Torching the sushi bake

1.Mise en place bowls/containers
2.Chef’s knife
3.Chopping boards
4.Mixing Bowl
5.Rubber Spatula
6.Wire Whisk
7.Brazing Pan/Sauce Pan
8. Rice Cooker
9. Torch

  • 1. Sushi Bake
  • 2. Premium Sushi Bake