Savoury Muffins 3 Ways

(5) (1 review)
Pauline Lagdameo

These sumptuous savory muffins are filled with all the good stuff. Bacon, chorizo, cheddar and blue cheeses, walnuts, corn, sausages, apples and much more! Made from 1 simple muffin base learn how to make the unique Pizza Muffins, the elevated classic Three Cheese and Corn Muffins, the classy and elegant Blue Cheese Bacon and Walnut Muffins plus bonus recipes of the delicious Sausage, Apple and Cheese Muffins, the guilt free Savory Vegetable and Cheese Muffins and the crowd favorite Chorizo and Cheese Muffins.

Chef Pauline Lagdameo shares her talent once again as she brings you an array of signature savory muffins that you can add to your growing online menu or your arsenal of personal recipes to serve family and friends.

  1. Preparing, Assembling and Baking your Pizza Muffins
  2. Preparing, Assembling and Baking your Three Cheese and Corn Muffins
  3. Preparing, Assembling and Baking your Blue Cheese, Bacon and Walnut Muffins
  4. Preparing, Assembling and Baking your Sausage, Apple and Cheese Muffins
  5. Preparing, Assembling and Baking your Savory Vegetable and Cheese Muffins
  6. Preparing, Assembling and Baking your Chorizo and Cheese Muffins
  1. Mise en place bowls/containers
  2. Chef’s knife
  3. Chopping boards
  4. Stove (LPG, Electric, Induction)
  5. Oven (Conventional, Convection, Combination)
  6. Stand mixer
  7. Table fork
  8. Wire whisk
  9. Rubber/Silicone spatula, high heat
  10. Mixing bowls
  11. Muffin pans
  • 1. Introduction
  • 2. Pizza Muffins
  • 3. 3-Cheese Corn Muffins
  • 4. Blue Cheese, Bacon & Walnut Muffins
  • Cecilia Ela Sevilla5

    I thought of making something different for my family that is why I enrolled in this class.. The Recipe is very easy to follow... masarap and my kids love it! thank you Chef Pauline!